Fathers Day weekend turned out to be such a great weekend! On Saturday, Bethany consented to accompany me to a highly recommended sushi restaurant for some teriyaki chicken. Well ... she had the teriyaki chicken and I had the sushi. It was some of the best sushi I've ever had. I understand that many of you don't appreciate this type of cuisine and so I thought I'd describe in non-vomit-inducing language what it is about this type of food that is so appealing to me.
I have to start off saying that I like interesting food. As long as it's not of foul odor, I'm probably willing to try it. (There was that one time in Madame Sprot's French class where she promised us extra credit for eating escargot in a buttery garlic sauce and while it didn't reek, wisdom was set aside for the extra credit. And, might I add, the extra credit wasn't near enough to make it worth it but there wasn't anything I could do at that point. It's not like ANYONE wants to taste snails a second time.)
Anyway, back to the part about me enjoying interesting food...
Take, for example, mashed potatoes. They can be pretty good but I think they are boring. You have some boiled potatoes that get mashed and mixed with some milk, butter, salt, pepper and maybe some garlic salt too. Do you see what I mean? That's boring. You've got to liven it up; give it some kick (and I'm not talking about putting hot sauce on everything either.) Sushi is interesting. You've got a small portion of fish, which is the most repulsive part for most people. Sometimes the fish is just a small cut of meat wrapped with some vegetables like carrot, avocado, cucumber, etc. Other times, the meat is ground up into a thick paste with a variety of spices to enhance the flavor. Then, that stuff is wrapped in a thin seaweed paper which in turn is wrapped in a thin layer of sticky rice. You can eat it plain or you can take it one step further. I like to pour some soy sauce in a little bowl that most restaurants provide along with a little bit of wasabi. Mix it up well and dip your sushi in it for a saltier and spicier experience. The seaweed is never tough. It falls apart in your mouth and a symphony of flavors blend together to make for a tasty dish. Quite honestly, the fish itself has very little flavor when combined with so many other ingredients so if you're worried about that, don't.
After dinner, we went to see Prince of Persia at the movie theater. It was great. There was lots of captivating action with an intriguing storyline. I'd recommend it to most anyone.
On Sunday morning, many of my meetings were postponed or cancelled so I had some extra time to spend with my family. Bethany served us a great breakfast and the kids had presents for me to open. I ended up with some new clothes, a pass for 9 holes of golf at our nearby golf course and a Star Wars Father's Day card that was so funny, my kids almost died from laughter. At church, the sisters from Relief Society handed out a bag of peanut M&M's along with a quote to all of the men. It was great! It's such a heart-warming feeling to be part of a family and have children who love me, look up to me, and want to do things for me in spite of my own shortcomings. I'm glad Fathers Day is a widely celebrated occasion.









